Industrial Electric Beef Pork Slicing Machine Meat Cutter Machine
Features of beef slicer machine
1. One machine is multi-purpose, and the whole chicken breast and beef can be cut into butterfly shape or heart shape at one time by assembling the cutter set.
2. Imported conveyor belt, easy to clean, stable conveying, can cut even thin slices of meat.
3. Imported blades with a thickness of 0.3mm ensure the smoothness and uniformity of the cutting surface of the meat slices. They have good flexibility and can be polished. They have a long service life, avoid frequent replacement, and reduce the cost of the product.
4. It is made of stainless steel, which is beautiful and increases the weight and service life of the whole body.
5. Imported bearings are used, with fine workmanship and high wear resistance, which improves the service life, solves the trouble of frequent disassembly and replacement of bearings, and ensures the stability of the production process.
Detail drawing
Advancement of beef slicing machine
1. The use of bearing bush transmission greatly increases the stability of the machine during high-frequency cutting, and the maintenance is simple and easy to operate.
2. It adopts Siemens electrical appliances, which is easy to operate, has a transparent window to operate the frequency converter, and has a unique waterproof design. There is no dead angle in the cleaning process of the machine, and the waterproof button is beautiful and generous.
3. Randomly equipped with the tools and hardware parts required by the equipment to improve the efficiency of customers in various aspects such as tool replacement and maintenance.
Specifications
Model | FQJ200-2 |
Belt Width | 160mm(dual belt) |
Belt Speed | 3-15m/min |
Cutting Thickness | 3-50mm |
Cutting Speed | 120pcs/min |
Raw Material Width | 140mm |
Height(input/output) | 1050±50mm |
Power | 1.7KW |
Dimension | 1780*1150*1430mm |